More people are getting sick from recent outbreaks of an antibiotic-resistant strain of salmonella found in ground turkey, and E. coli found in strawberries. But there's probably not a quick fix for the food safety system in sight.
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Read the complete post at http://www.npr.org/blogs/health/2011/08/12/139575236/regulators-grapple-with-outbreaks-as-salmonella-e-coli-illnesses-grow?ft=1&f=103537970
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Aug 12 2011, 10:30 AM
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