In a study, diabetes risk doubled for people who ate a lot of processed meats, such as hot dogs, deli meat and bacon, which tend to be high in salt and nitrites. Those meat preservatives have been shown to play a role in increasing insulin resistance
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Read the complete post at http://www.npr.org/blogs/health/2011/08/10/139405966/to-dodge-diabetes-go-light-on-the-hot-dogs-and-bacon?ft=1&f=103537970
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Aug 10 2011, 01:42 PM
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