The new USDA nutrition guidelines are pretty good at telling us what to eat, like more vegetables, lean meats, and low-fat milk. It's a little less clear when they're telling us what not to eat.
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Read the complete post at http://www.npr.org/blogs/health/2011/01/31/133375106/new-nutrition-guidelines-read-between-the-lines-on-red-meat?ft=1&f=103537970
Posted
Jan 31 2011, 12:41 PM
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NPR Blogs: Shots - Health News Blog